Caritas Switzerland Ethiopia developed a teacher’s guidance for primary schools on healthy diet. It it based on “Ethiopia: Food-Based Dietary Guidelines–2022” of the Ethiopian Public Health Institute of the Ministy of Health.
Crop cards were set up for a variety of crops to support the gardening component of the Blue Schools approach. They contain facts and figures on how to grow the vegetable, its nutritional values and recommended servings per day.
Crop cards are available for the below crops:
- Beetroot
- Cabbage
- Carrot
- Green Pepper
- Lettuce
- Onion
- Sweet Potato
- Tomato
You are most welcome to adapt the material according to your context. Kindly reach out through our contact page, if you would like to receive the documents in editable word formats.